The Climate and Health Alliance launched its Sustainable Diets report entitled ‘Fixing Food Together’ in May 2023 at a landmark conference that featured a host of domestic and international speakers and experts.
This report aims to tackle the increasingly fraught subjects of food production, public health and the environment. It presents key data to support the motion that a more sustainable food system and a reformed agricultural sector, that generates lower emissions, will promote overall better and lasting public health.
I was engaged to design this report, and it is a substantial piece of work, that aimed to present complex data in an engaging and accessible way, to shift perception around food production and consumption.
